Nutrition and Foodservice Management TC
Graduates of the Nutrition and Foodservice Management program gain classroom and clinical experience in the management of commercial and institutional foodservice operations. Individuals will le…
Graduates of the Nutrition and Foodservice Management program gain classroom and clinical experience in the management of commercial and institutional foodservice operations. Individuals will le…
Graduates of the Nutrition and Foodservice Management program gain classroom and clinical experience in the management of commercial and institutional foodservice operations. Individuals will le…
The Certificate of Proficiency in Information Technology is a component of the Associate of Applied Science Degree in Information Technology. This option qualifies students for entry level compu…
https://www.uaht.edu/download/Business/computer_information_science/2020-2021_ay_degree_plans/Computer_and_Information_-Science_AAS_TC_CP-AY-2020-2021.docxThe Phlebotomy Program is a two (2) semester Technical Certificate program. Graduates of the program are eligible to take the national phlebotomy certification examination.
Applicants should …