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CP – Early Childhood Education

The Certificate of Proficiency in Early Childhood contains the foundation courses for a person wishing to pursue a career in early childhood (birth through preschool). Students will learn about …

http://www.anc.edu

TC – Child Development

The Technical Certificate for Child Development is a one-year certificate that provides the student with the knowledge and skills needed to work with young children and the families they serve. …

http://www.anc.edu

PRACTICAL NURSING

PRACTICAL NURSING
Health Professions and Related Clinical Services
General: This is a 18 month Post-Secondary program designed to provide students training in Practical Nursing.
An impo…

Criminal Justice

Prepare for a career in law enforcement and develop tactical and interpersonal skills
Participate in leadership development and gain awareness of the day-to-day operations of public safety

AUTOMOTIVE SERVICE TECHNOLOGY

Students learn how to use the latest technologies to diagnose vehicle issues in engines, automatic and manual transmissions, steering and suspensions, brakes, electrical/electronic systems, heat…

http://ktc.edu

WELDING TECHNOLOGY

WELDING TECHNOLOGY
Students in this program will learn the techniques of oxyacetylene cutting and brazing, Shielded Metal Arc welding (stick) and plasma cutting, Gas Tungsten Arc welding (TIG

HEATING VENTILATION & AIR CONDITIONING TECHNOLOGY

HEATING VENTILATION & AIR CONDITIONING TECHNOLOGY
This career major is an introduction to air-conditioning and refrigeration, exploring career opportunities in the HVAC/R industry, person…

EMERGENCY MEDICAL (EMT ONLY)

EMT.
The EMT program is a 256 hr. program approved by the Oklahoma State Health Department.
Students who complete the program will be licensed as an EMT by Oklahoma and the National Regist…

ELECTRICAL TECHNOLOGY

Gain an understanding of electrical theory, direct and alternating current circuits, national electrical code, residential and commercial wiring methods, electrical motor controls, programmable …

Culinary Arts

Learn all phases of the food industry, from front-of-the house to back-of-the-house restaurant operations
Gain experience and knowledge in safety and sanitation, selection of equipment, menu …

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